St. Patrick's Day is the perfect holiday to enjoy the color green. Whether it's on your clothing, in your beer, or around your house, enjoy these green treats as well. Here is how to make green chocolate chip cookies.
Ingredients:
- 2 3/4 cups (345g) all purpose flour (plain flour)
- 1 teaspoon baking soda (bicarbonate of soda)
- 1/2 teaspoon baking powder
- 1 cup (230g) butter, softened
- 1 1/2 cups (330g) granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 5 drops of green food coloring
- 1 cup (168g) chocolate chips
How to Prepare:
1. Preheat oven to 375ºF/190ºC.
2. Combine the dry ingredients in a small bowl.
3. Cream the sugar
and butter in a large bowl.4. Add and
thoroughly mix the food coloring, egg, and vanilla.5.
Incorporate the dry ingredients into the wet ingredients.
6. Fold the chocolate chips in the bowl.
7. Add about a tablespoon of the dough on parchment paper lined cookie sheets. You can lightly flatten them down for a flat cookie, as these don't spread out like normal cookies.
8. Bake for 10 minutes or until the edges are golden. Allow the cookies to cool on a cooling rack for a few minutes.
9. Serve and enjoy.Things You'll Need:
- Hand or stand mixer
- Large bowl
- Small bowl
- Cookie sheet, lined with parchment paper
- Cooling rack
- Measuring utensils
Posting for:
3 beautiful crazy thoughts:
wow..yummy talaga..here visiting back from PF but I can't find your PF,,,hehheh! see u around Kai;)
cookies looks very delish :-) my daughter and I always bond when we bake cookies :-) Visiting from Yummy Sunday, hope that you can return the visit too.
http://www.homecookingwithjessy.com/steak-with-mushroom-and-beans-for-dinner/
looks really yummy and thanks for sharing your recipe! visiting late from last week's YS, hope to see you around. thanks and have a great weekend. :)
Post a Comment
Thanks for your comments. Keep it coming..:)